Korean Traditional | Food as Medicine | Wellbeing
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44. Crab seasoned and preserved in Spicy Sauce [양념게장백반: Yang-nyum-gae-jang-baek-ban]
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25. Hot & Spicy Kimchi Stew w/ Pork [김치찌개: Kim-chi-jji-gae]
37. Fried Rice w/ Veg. (Choice of Beef, Chicken or Shrimp) [볶음밥: Bok-um-bab]
36. Dol-sot-bi-bim-bab [돌솥비빔밥: Veg. & Egg over Rice in hot stone dish]
12. Dried Pollack w/ Bean Sprout Soup [북어콩나물국: Buk-uh-kong-na-mul-guk]
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